Aromatic Malt | | Grain | Specialty malt | 20 °L | 35 | 17,995 |
Brown Malt | | Grain | Specialty malt | 90 °L | 34 | 1,838 |
Kananaskis Malt | Canada | Grain | Specialty malt | 11 °L | 34 | 22 |
Munich | | Grain | Specialty malt | 6 °L | 37 | 41,792 |
Munich - 60L | | Grain | Specialty malt | 60 °L | 33 | 7,806 |
Munich - Light 10L | | Grain | Specialty malt | 10 °L | 33 | 132,030 |
Munich Dark 20L | | Grain | Specialty malt | 20 °L | 34 | 43,018 |
Munich Malt | | Grain | Specialty malt | 8 °L | 36.8 | 9,588 |
Peated Malt | | Grain | Specialty malt | 3 °L | 38 | 3,574 |
Red X | | Grain | Specialty malt | 12 °L | 36 | 5,308 |
1886 Malt House - NY Munich Malt | United States | Grain | Specialty malt | 5 °L | 34.8 | 57 |
Admiral - Admiral's Hearth | United States | Grain | Specialty malt | 20 °L | 37 | 68 |
Admiral - Midway | United States | Grain | Specialty malt | 10 °L | 37 | 132 |
Agrária - Munich Malt | Brazil | Grain | Specialty malt | 9 °L | 36 | 311 |
Avangard - Light Munich | Germany | Grain | Specialty malt | 8 °L | 37 | 1,719 |
Avangard - Munich Dark | Germany | Grain | Specialty malt | 12 °L | 37.1 | 741 |
BA Malt - Biscuit | Argentina | Grain | Specialty malt | 20 °L | 36 | 342 |
BA Malt - Carapils | Argentina | Grain | Specialty malt | 4 °L | 34 | 1,147 |
BA Malt - Melanoidina | Argentina | Grain | Specialty malt | 25 °L | 36 | 471 |
BA Malt - Munich | Argentina | Grain | Specialty malt | 7 °L | 38 | 660 |
Bairds - Dextrin Malt | United Kingdom | Grain | Specialty malt | 2 °L | 32.2 | 201 |
Bairds - Munich Malt | United Kingdom | Grain | Specialty malt | 5 °L | 36.8 | 443 |
Barnowl - Munich Malt II | Canada | Grain | Specialty malt | 11 °L | 32 | 107 |
Barrett Burston - Dark Munich Malt | Australia | Grain | Specialty malt | 10 °L | 35 | 146 |
Barrett Burston - Munich Malt | Australia | Grain | Specialty malt | 8 °L | 35 | 177 |
Bestmalz - BEST Melanoidin | Germany | Grain | Specialty malt | 27 °L | 34.5 | 1,876 |
Bestmalz - BEST Melanoidin Light | Germany | Grain | Specialty malt | 20 °L | 34.5 | 298 |
Bestmalz - BEST Munich | Germany | Grain | Specialty malt | 6 °L | 37 | 4,061 |
Bestmalz - BEST Munich Dark | Germany | Grain | Specialty malt | 11 °L | 36.23 | 1,070 |
Bestmalz - Best RED X | Germany | Grain | Specialty malt | 12 °L | 36 | 1,935 |
Blacklands - Brownfield 15 Munich | United States | Grain | Specialty malt | 15 °L | 35 | 83 |
Blacklands - Brownfield 25 Munich | United States | Grain | Specialty malt | 25 °L | 35 | 16 |
Blacklands - Brownfield 40 Munich | United States | Grain | Specialty malt | 40 °L | 35 | 15 |
Briess - American Honey Malt | United States | Grain | Specialty malt | 25 °L | 37.7 | 1,390 |
Briess - Aromatic Munich Malt 20L | United States | Grain | Specialty malt | 20 °L | 35.4 | 2,846 |
Briess - Bonlander Munich Malt 10L | United States | Grain | Specialty malt | 10 °L | 36 | 10,072 |
Briess - Carapils Copper Malt | United States | Grain | Specialty malt | 30 °L | 34.5 | 627 |
Briess - Carapils Malt | United States | Grain | Specialty malt | 2 °L | 34.5 | 13,795 |
Briess - Dark Munich Malt 30L | United States | Grain | Specialty malt | 30 °L | 36 | 748 |
Briess - Organic Bonlander Munich Malt 10L | United States | Grain | Specialty malt | 10 °L | 35 | 168 |
Briess - Organic Carapils Malt | United States | Grain | Specialty malt | 2 °L | 33.6 | 216 |
Canada Malting - MUNICH MALT | Canada | Grain | Specialty malt | 11 °L | 37.3 | 690 |
Castle Malting - Aromatic Malt | Belgium | Grain | Specialty malt | 20 °L | 35 | 118 |
Castle Malting - Chateau Abbey Malt | Belgium | Grain | Specialty malt | 17 °L | 35.8 | 24 |
Castle Malting - Château Biscuit | Belgium | Grain | Specialty malt | 17 °L | 35 | 1,429 |
Castle Malting - Château Melano | Belgium | Grain | Specialty malt | 31 °L | 35.88 | 812 |
Castle Malting - Château Munich | Belgium | Grain | Specialty malt | 13 °L | 34 | 1,444 |
Castle Malting - Château Munich Light | Belgium | Grain | Specialty malt | 8 °L | 34 | 894 |
Crisp Malting - Brown Malt | United Kingdom | Grain | Specialty malt | 65 °L | 32.7 | 2,678 |
Crisp Malting - Dark Munich | United Kingdom | Grain | Specialty malt | 19 °L | 36.3 | 465 |
Crisp Malting - Munich Malt | United Kingdom | Grain | Specialty malt | 10 °L | 37 | 1,335 |
Deer Creek - Double Dutch | United States | Grain | Specialty malt | 20 °L | 35.4 | 41 |
Deer Creek - Dutch | United States | Grain | Specialty malt | 10 °L | 35.9 | 60 |
Deer Creek - First Crack (Melanoidin) | United States | Grain | Specialty malt | 45 °L | 35.4 | 76 |
Dingemans - Aroma 100 MD | Belgium | Grain | Specialty malt | 38 °L | 35.4 | 34 |
Dingemans - Aroma 150 MD | Belgium | Grain | Specialty malt | 57 °L | 35 | 93 |
Dingemans - Aromatic Malt | Belgium | Grain | Specialty malt | 19 °L | 36.3 | 1,506 |
Dingemans - Biscuit | Belgium | Grain | Specialty malt | 22 °L | 34.5 | 2,749 |
Dingemans - Munich MD | Belgium | Grain | Specialty malt | 6 °L | 36.5 | 824 |
Epiphany Craft Malt - Triticale | United States | Grain | Specialty malt | 4 °L | 41.1 | 52 |
Franco-Belges - Kiln Amber (Biscuit) | Belgium | Grain | Specialty malt | 17 °L | 28 | 146 |
Franco-Belges - Special Aromatic | Belgium | Grain | Specialty malt | 4 °L | 37 | 284 |
Gambrinus - Honey Malted Oats | Canada | Grain | Specialty malt | 6 °L | 33 | 48 |
Gambrinus - Munich - Light 10L | Canada | Grain | Specialty malt | 10 °L | 37.3 | 761 |
Gambrinus - Munich Dark | Canada | Grain | Specialty malt | 30 °L | 37.3 | 327 |
Gladfield - Aurora Malt | New Zealand | Grain | Specialty malt | 29 °L | 37.2 | 427 |
Gladfield - Brown Malt | New Zealand | Grain | Specialty malt | 90 °L | 34 | 210 |
Gladfield - Chit Malt | New Zealand | Grain | Specialty malt | 2 °L | 27 | 674 |
Gladfield - Chit Wheat Malt | New Zealand | Grain | Specialty malt | 2 °L | 36 | 35 |
Gladfield - Golden Oat Malt | | Grain | Specialty malt | 2 °L | 32 | 38 |
Gladfield - Malted Maize | New Zealand | Adjunct | Specialty malt | 2 °L | 24 | 52 |
Gladfield - Munich Malt | New Zealand | Grain | Specialty malt | 8 °L | 36.8 | 1,332 |
Great Western - Dark Munich | United States | Grain | Specialty malt | 20 °L | 33 | 213 |
Great Western - DextraPils | United States | Grain | Specialty malt | 2 °L | 34.5 | 1,094 |
Great Western - Mela Malt | United States | Grain | Specialty malt | 23 °L | 34.5 | 136 |
House of Malt - Munich Malt | Australia | Grain | Specialty malt | 7 °L | 37 | 25 |
Intermalta - Malta Carabe 60 | Spain | Grain | Specialty malt | 27 °L | 36 | 12 |
Intermalta - Malta Munich | Spain | Grain | Specialty malt | 12 °L | 37 | 33 |
Intermalta - Malta Viena (Vienna Malt) | Spain | Grain | Specialty malt | 6 °L | 36 | 108 |
Ireks - Munich Malt | Germany | Grain | Specialty malt | 8 °L | 36.8 | 819 |
Joe White - Light Munich | Australia | Grain | Specialty malt | 5 °L | 35.9 | 499 |
Les Maltiers - Greedy Goats – Flocons d’avoine | France | Adjunct | Specialty malt | 2 °L | 34.5 | 65 |
Les Maltiers - Malt de Blé | France | Grain | Specialty malt | 2 °L | 37.7 | 222 |
Les Maltiers - Miserable Fish – Malt Mélanoïdin | France | Grain | Specialty malt | 23 °L | 32.2 | 21 |
LINC Malt - 99 Triticale Munich | United States | Grain | Specialty malt | 15 °L | 40 | 19 |
LINC Malt - Baronesse Dark Munich | United States | Grain | Specialty malt | 60 °L | 36.3 | 37 |
LINC Malt - Baronnesse Light Munich | United States | Grain | Specialty malt | 8 °L | 36 | 31 |
LINC Malt - Chit Malt | United States | Grain | Specialty malt | 1 °L | 35 | 68 |
LINC Malt - Copeland Munich | United States | Grain | Specialty malt | 35 °L | 37.3 | 16 |
LINC Malt - Elwha River Hulless Spelt | United States | Grain | Specialty malt | 3 °L | 36 | 16 |
LINC Malt - Lyon Light Munich | United States | Grain | Specialty malt | 7 °L | 36 | 40 |
LINC Malt - Lyon Munich | United States | Grain | Specialty malt | 18 °L | 36 | 3 |
LINC Malt - Monica Oats | United States | Grain | Specialty malt | 3 °L | 27 | 6 |
Malteurop - Kilned C60 | United States | Grain | Specialty malt | 45 °L | 36 | 47 |
Mecca Grade - Metolius [Munich Style] | United States | Grain | Specialty malt | 9 °L | 35 | 620 |
Mecca Grade - Opal 22 | United States | Grain | Specialty malt | 22 °L | 35.6 | 304 |
Mecca Grade - Opal 44 | United States | Grain | Specialty malt | 45 °L | 36 | 368 |
Montana Craft Malt - Aromatic Malt | United States | Grain | Specialty malt | 20 °L | 35 | 2 |
Muntons - Brown Malt | United Kingdom | Grain | Specialty malt | 57 °L | 36 | 145 |
Muntons - Malted Wheat Flakes | United Kingdom | Grain | Specialty malt | 19 °L | 36 | 156 |
Muntons - Torrified Wheat | United Kingdom | Grain | Specialty malt | 2 °L | 36 | 93 |
Niagara Malt - Munich Light | United States | Grain | Specialty malt | 10 °L | 25 | 111 |
OiO - flaked wheat | Canada | Grain | Specialty malt | 2 °L | 32 | 147 |
Patagonia - Aromatic Malt | Chile | Grain | Specialty malt | 8 °L | 35 | 0 |
Patagonia - Melanoidin | Chile | Grain | Specialty malt | 20 °L | 34 | 6 |
Pauls Malt - Aromatic Malt | United Kingdom | Grain | Specialty malt | 20 °L | 35 | 23 |
Pauls Malt - Miserable Fish (Melanoidin Malt) | United Kingdom | Grain | Specialty malt | 17 °L | 34 | 133 |
Proximity - Munich Malt | United States | Grain | Specialty malt | 10 °L | 37.3 | 716 |
Riverbend Malt - Dark Munich | United States | Grain | Specialty malt | 37 °L | 38 | 51 |
Riverbend Malt - Great Chit | United States | Grain | Specialty malt | 2 °L | 36.8 | 124 |
Riverbend Malt - Melanoidin Malt | United States | Grain | Specialty malt | 24 °L | 35 | 100 |
Riverbend Malt - Munich - Light 10L | United States | Grain | Specialty malt | 10 °L | 37 | 291 |
Root Shoot Malting - Double Honey | United States | Grain | Specialty malt | 50 °L | 38.226 | 16 |
Root Shoot Malting - Genie Munich | United States | Grain | Specialty malt | 3 °L | 35 | 28 |
Root Shoot Malting - Odyssey Munich | United States | Grain | Specialty malt | 20 °L | 37 | 40 |
Sekado - Munich | Germany | Grain | Specialty malt | 20 °L | 20 | 10 |
Simpsons - Amber Malt | United Kingdom | Grain | Specialty malt | 21 °L | 31.8 | 802 |
Simpsons - Dextrin Malt | United Kingdom | Grain | Specialty malt | 1 °L | 31 | 1,316 |
Simpsons - Munich Malt | United Kingdom | Grain | Specialty malt | 8 °L | 36.8 | 1,083 |
The Swaen - Melany | Netherlands | Grain | Specialty malt | 27 °L | 35 | 295 |
The Swaen - Munich Dark | Netherlands | Grain | Specialty malt | 8 °L | 37 | 224 |
The Swaen - Munich Light | Netherlands | Grain | Specialty malt | 6 °L | 35.3 | 410 |
Thomas Fawcett - Oat Malt | United Kingdom | Grain | Specialty malt | 2 °L | 27.6 | 125 |
Viking - Munich | Finland | Grain | Specialty malt | 9 °L | 36 | 410 |
Viking - Munich Dark Malt | Finland | Grain | Specialty malt | 9 °L | 33 | 559 |
Viking - Munich Light | Finland | Grain | Specialty malt | 6 °L | 36 | 1,255 |
Viking - Pale Cookie | Finland | Grain | Specialty malt | 10 °L | 34 | 47 |
Viking - Red Ale Malt | Finland | Grain | Specialty malt | 27 °L | 35 | 470 |
Viking - Rye Malt | Finland | Grain | Specialty malt | 3 °L | 38 | 452 |
Voyager Craft Malt - Munich Schooner | Australia | Grain | Specialty malt | 9 °L | 36 | 243 |
Voyager Craft Malt - Sm40 Schooner | Australia | Grain | Specialty malt | 20 °L | 36.5 | 161 |
Voyager Craft Malt - Voodoo Schooner | Australia | Grain | Specialty malt | 43 °L | 35.9 | 228 |
Warminster Maltings - Munich Malt | United Kingdom | Grain | Specialty malt | 7 °L | 37 | 89 |
Weyermann - Aromatic Malt | Germany | Grain | Specialty malt | 20 °L | 35 | 89 |
Weyermann - Barke Munich Malt | Germany | Grain | Specialty malt | 8 °L | 37 | 2,403 |
Weyermann - Munich Type I | Germany | Grain | Specialty malt | 6 °L | 38 | 13,420 |
Weyermann - Munich Type II (Dark) | Germany | Grain | Specialty malt | 10 °L | 37 | 7,132 |